Porcupines are in the oven... haven't made that in ages but it will be good with some spaghetti noodles.. I hope i got it right... i tend to make adjustments to the recipes without noting it down... sigh...
They adjusted the rules for the Stock Show Art Competition... they just now reposted the 'new version'... and i can't find one thing different... sigh ... I don't have much to enter this year... maybe the 'Magic Beans' just for giggles... I want to participate because my GrandLittle wants to.. :) I really hope to get and keep them involved.. Take care... stay warm... Thanks for dropping over for a visit!!! Hugs! deb
Good evening sounds like you did not lose electric service-that's a good thing. Looked like Texas got hit pretty hard.
ReplyDeleteYou should design a coloring book with your doodles-smiles.
that contest is coming around fast. take care hugs
Dear Deb, I'm so glad the intense cold has finally subsided. It was so cold here in Austria too, but luckily we're experiencing a thaw now. I have no idea if winter will return.
ReplyDeleteI think your winter doodles are adorable!
Now I have to ask you a question from a foreigner: You eat porcupines? Really? Or is that a nickname for a completely different dish—like how we have "baked mice" that are made entirely of yeast dough...?
All the best, Traude
https://rostrose.blogspot.com/2026/01/reisebericht-2025-drei-parks-am.html
Rose i'm not sure if you will come back here to check.. but if you do... ' Porcupines are basically meatballs ( i make mine out of ground turkey) that rice has been added... that gives it its Porcupine name...lol' I would love to see your Mice! Hugs! deb
DeleteTrying to enter the world of living again so I had to check out your blog. I'll send you a email with explanation. Love the fly
ReplyDelete